Economists hail Construction as strongest sector of U.S. Economy

by Wayne Grayson

Home-construction-site-prepWith construction spending at a 7-year high, single-family home starts up 19 percent year over year, and hiring at pre-recession highs despite a widespread shortage of skilled workers, it’s no secret within the industry that things have picked back up and then some.

And though financial analysts have largely taken a wait-and-see approach before hailing the industry’s rebound, most are now willing to label the industry as “booming,” and some are even going so far as to saying it’s turned into a full-fledged economic engine for the U.S. economy.

According to a report from MarketWatch, construction added 1.3 percentage points to a “solid 3.7% annual gross domestic product” in the U.S. during the second quarter. And the industry currently makes up nearly 5 percent of the country’s GDP, according to a note to clients from IHS Global Insight economist Patrick Newport.

Though some analysts feared a bit of backsliding from the industry in the third quarter, the July spending report from the Commerce Department assuaged any of those concerns, the MarketWatch report says. Thanks to private construction, particularly that of single-family homes, U.S. construction spending has reached $1.08 trillion, the highest level since May 2008.

“The overall impression from the past few months is that the construction sector overall is the strongest part of the economy, with spending up at a remarkable 26% annualized rate in the three months to July,” Ian Shepherdson, chief economist at Pantheon Macroeconomics, told the publication

 

Article published in Equipment World on Sept. 18, 2015

 

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North Carolina

North Carolina1
From the misty mountains to the sunny coast, North Carolina is a variety vacationland, featuring natural beauty, history, arts and adventure. Thousands flock to North Carolina in search of the wonderful outdoors lifestyle and fascinating cultural heritage showcased in many blockbuster movies – including both Dirty Dancing and the Last of the Mohicans. The highest mountains in the eastern US are located in western North Carolina, home to the Blue Ridge Mountains and Great Smoky Mountains, all part of the 1,500 mile Appalachian Mountain Range. Here activities include rock climbing and whitewater rafting, while in the winter the adventurous can ride the slopes on skis, tubes or snowboards.
 
In central North Carolina, you’ll find one-of-a-kind shopping or can tee off on one of the state’s 400 golf courses, including Pinehurst – the home of American golf. In 2010 travellers will also be able to visit the very first NASCAR Hall of Fame in Charlotte, allowing racing buffs to take in the full history of this thrilling sport. The area along the coast has a wide range of accommodation from luxurious eco-lodges to charming welcoming guesthouses. Here visitors can dive into water sports like boating, swimming and saltwater fishing; climb historic lighthouses and bask in the warm sun on the Atlantic coastline.

 

Source: Business Partners Magazine, Sept – Oct 2015

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Retail Sales in U.S. Rise as Consumers Unshaken by Turmoil

by Victoria Stilwell

 

Retail sales in the U.S. climbed for a second straight month, a sign consumers may be looking past recent volatility in financial markets.

The 0.2 percent increase in August followed a 0.7 percent gain in July that was larger than previously reported, Commerce Department figures showed Tuesday in Washington. The median forecast of 84 economists surveyed by Bloomberg called for a 0.3 percent advance.

Although confidence has taken a hit from stock-market turmoil and global-growth concerns, the data show households are still putting their savings from cheap energy to work. More jobs and higher pay would go a long way in supporting household spending, which Federal Reserve policy makers are watching as they consider raising interest rates as soon as this week.

“The trend is strong and robust,” said Gregory Daco, head of U.S. macroeconomics at Oxford Economics USA in New York, who correctly forecast the increase in retail sales. Tuesday’s data shows spending is “resistant to outside shocks, and that’s quite important at this point in time.”

Estimates in the Bloomberg survey ranged from a decrease of 0.1 percent to a 0.6 percent gain. July retail sales were previously reported as up 0.6 percent. June data was unrevised at little changed.

Another report showed that while consumers are holding up, factories are struggling. Manufacturing in the New York region contracted in September for a second straight month, reflecting declining orders and employment, according to figures from the Federal Reserve Bank of New York.

Broad-Based Gains

Ten of 13 major retail categories showed increases last month, including auto dealers, restaurants and clothing stores, the Commerce Department’s report showed.

A 1.8 percent drop in receipts at gas stations weighed on the retail sales figures in August as the cost of a gallon of regular gasoline fell 7.5 percent last month. The government’s data aren’t adjusted for changes in prices.

Sales climbed 0.7 percent at automobile and parts dealers last month after rising 1.3 percent in July. The data mesh with industry data from Ward’s Automotive Group that showed sales of cars and light trucks soared to a 17.7 million annualized rate in August, the most since July 2005. Ford Motor Co., Fiat Chrysler Automobiles NV and General Motors Co. all reported robust sales powered by pickups and sport utility vehicles.

Retail sales excluding autos increased 0.1 percent in August after advancing 0.6 percent the month before, the Commerce Department report showed. They were projected to rise 0.2 percent, according to the Bloomberg survey median.

Calculating GDP

The figures used to calculate gross domestic product, which exclude categories such as food services, auto dealers, home-improvement stores and service stations, increased 0.4 percent last month after rising 0.6 percent. The Bloomberg survey median projected a 0.3 percent advance.

Tuesday’s report confirms a steady-as-she-goes narrative that’s characterized consumer spending throughout the recovery. In turn, spending has become a major pillar of support for growth. The economy expanded at a 3.7 percent annualized rate in the second quarter on bigger gains in consumer and business spending, as well as a surge in inventories.

Lower energy prices and solid labor market progress are supporting consumption, which economists surveyed by Bloomberg project will grow at around a 3 percent annualized pace for the second half of the year. Payrolls climbed by 173,000 last month while the unemployment rate dropped to a seven-year low of 5.1 percent.

Wages, Employment

Still, wages have yet to significantly pick up, which may be causing some households to be more cautious about their spending plans. Hourly pay is still tracking in the same narrow range that’s characterized the current recovery.

Meanwhile household wealth took a hit as the Standard & Poor’s 500 Index fell 6.3 percent last month, the most since May 2012. That decline hurt consumer confidence, with the University of Michigan index this month falling to the lowest level in a year.

Fed policy makers are watching financial markets as they consider when to raise their benchmark interest rate for the first time since 2006. They will announce their decision at the conclusion of their two-day meeting on Sept. 17.

 

Article published on Bloomberg Business – Sept. 15, 2015

 

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What America Eats

by Jenna Telesca

 

What consumers are looking for in a restaurant has undergone a radical change.

Consumers want more. They don’t just want to consume food, they want to live through food. They want to feel good about all aspects of their meal: What a brand stands for, where the ingredients come from, and how the food is prepared.

A focus on ingredients and preparation doesn’t mean that diners are all 
turning to healthful options. Nutrition isn’t as important as freshness. Transparency is key. Perception is the new rule. Yes, contradictions abound.

This change has been spearheaded by Millennials, but it would be foolish to consider the shift limited to consumers age 18 to 34. This new mindset has infused the food culture and there is no turning back.

Restaurants must adapt quickly to the new consumer, or risk getting left behind.

In this special report, Nation’s Restaurant News editors take a careful look at what diners’ changing relationships with food mean for restaurant supply, menu, marketing and operations going forward. This report outlines the rapid change occurring on plates across the U.S., and what restaurants can do about it. This is what America eats.

 

Article published on Nation’s Restaurant News – Sept 18, 2015

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